Combination of sweet bell peppers with onion, tomato and optional portabella mushroom
Oven roasted pork loin with Chardonnay-apricot glaze and a touch of spiciness
Grilled fork tender pork chop served with a mango-chutney and fresh mango salsa
This delicious sauces are made of more than 35 different ingredients like spices, pepitas and almonds, peppers and fresh herbs often served over chicken or pork
Fire roasted poblano pepper and sweet corn made into a delicious creamy sauce for this pan seared chicken breast
Northern Mexico's favorite wedding dish, this tender pork meat is seared and then seasoned with an ancho chili sauce and fresh herbs
Mashed fresh avocados mixed with roasted sweet corn and Pico de Gallo and homemade chips
Fresh corn kernels seasoned with epazote in a delicious buttery broth
Classic garlic hummus with pita chips or bread
Baked chicken quarters with a citrus Vin Blanc sauce with capers
Fried Plantain with chimichurri sauce
Grilled tofu skewers, marinated in a blend of soy and sesame with seasonal roast vegetables
